Taste & See That The Lord Is Good

You know those moments? The ones where you're just scrolling through your phone, mindlessly munching on something, and then BAM! You hit a flavor explosion. It’s like your taste buds throw a tiny, unexpected party. Maybe it’s that perfectly ripe strawberry, bursting with sunshine. Or that first sip of a really, really good cup of coffee. Suddenly, the world feels a little brighter, a little… delicious.

I’ve been thinking about those moments a lot lately. Specifically, about how they remind me of something I’ve heard whispered in churches and sung in hymns for ages: “Taste and see that the Lord is good.” Now, I know what you’re thinking. “Oh, here we go. Another religious spiel.” But hear me out, because I’m about to share an absolutely groundbreaking, world-shattering, and dare I say, slightly unpopular opinion.

My unpopular opinion is this: God is a surprisingly excellent chef.

Seriously! Think about it. From the most exotic fruits to the humble potato, the sheer variety of deliciousness we have access to is mind-boggling. Have you ever really looked at a blackberry? It’s like a tiny, edible jewel. Or the smell of baking bread? It’s pure comfort. It’s like the universe whispering, “Hey, you’re doing okay. Have some bread.”

And it's not just the big, flashy flavors. It’s the subtle stuff too. That hint of mint in toothpaste. The satisfying crunch of a carrot. The way a perfectly seasoned grilled cheese can just hit the spot after a long day. These aren't accidents, people! These are carefully curated sensory experiences.

It’s like the divine equivalent of a Michelin-starred restaurant, but instead of a ridiculously small portion of foam for an exorbitant price, you get abundance. Everywhere. All the time.

Consider the humble strawberry. It’s not just red and sweet. It’s got that delicate texture, that slightly tart edge that makes the sweetness sing. It’s a masterpiece of balance. And don't even get me started on chocolate. Dark, milk, white… it’s a spectrum of pure joy. Who but a benevolent, flavor-loving entity would create something so universally adored?

Some people go on about the meaning of things. The grand designs. The profound theological implications. And sure, that’s all very important, I guess. But sometimes, I think we get so caught up in the abstract that we forget the tangible. We forget to appreciate the simple, delightful realities of our existence. Like the fact that we can experience the sheer bliss of a perfectly cooked steak. Or the refreshing zing of a cold glass of lemonade on a sweltering day.

This idea of "tasting and seeing" feels so wonderfully down-to-earth. It’s not about complex doctrines or ancient rituals. It’s about engaging with the world around you. It’s about noticing the good stuff. And for me, a huge chunk of that "good stuff" comes in edible form.

Think about your favorite meal. That dish that, no matter what, brings a smile to your face and a warmth to your belly. Is that just random? Or is it a little wink from the universe? A little reminder that hey, things are pretty great. Here, have some deliciousness. Enjoy.

Even the things that aren't supposed to be amazing can be. Like that time I discovered that if you toast marshmallows just right, they turn into these gooey, caramelized clouds of heaven. Or the unexpected delight of finding a forgotten bag of really good chips in the back of the pantry. These are small victories, yes, but they’re victories nonetheless. And they all contribute to the grand tapestry of delightful experiences.

So, next time you bite into something truly spectacular, something that makes you close your eyes and let out a little sigh of contentment, take a moment. Don't just think, "Wow, that's good." Think, "Wow, the Lord is good." Because, in my humble, and possibly heretical, opinion, He really, really is. And He’s got a fantastic palate. He’s the ultimate foodie.

It's like He set up this giant, delicious buffet for us. And all we have to do is show up and… well, taste it. And see. And marvel at the sheer, unadulterated goodness of it all. From the sublime to the ridiculous, from the fancy to the everyday, it’s all there. Just waiting to be savored.

So, go ahead. Take another bite. Enjoy that cup of tea. Relish that perfectly roasted vegetable. And remember, in every delicious moment, there’s a little echo of that ancient, comforting invitation: “Taste and see that the Lord is good.” And you know what? He is. He really, really is. Especially when it comes to dessert. Just saying.